Self-leveling mortar sprinkled with quartz and sealed
This self-leveling flooring mortar, quartz sprinkled and sealed, is mainly used for flooring in the food industry. This type of system has the advantage of being resistant to large temperature ranges, from -20 °C to +120 °C. The product is characterized by its special adhesion to the support, as well as by proven endurance under conditions of mechanical and chemical shock. Antibacterial properties and the thermal expansion index are similar to that of concrete, which make it an ideal solution for flooring needs specific to heavy traffic areas, as well as surfaces that bear specific chemical resistance specifications. This flooring system can be applied by casting (7-10 days), after preparing the surface beforehand. It can be colored in any of the 8 shades available, and the applied layer has a thickness of 6-9 mm, which not only gives it a long life, but it also instills a high degree of functionality and an appropriate and pleasant design.
EMS FLOOR SYSTEMS specialists recommend choosing the self-leveling mortar, sprinkled with quartz and sealed, for areas specific to the food industry, such as: meat processing, fish processing, milk processing, beverage processing, as well as in the chemicals industry.